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About
Chop and Change is a Ganton School initiative tackling the employment gap for young people with severe learning difficulties. With only 6% of adults with SLD in work nationally, we create opportunities that prove what’s possible.
Working alongside professional chefs and hospitality partners, students gain real-life work experience in kitchens and front-of-house roles. These skills lead to casual employment, greater independence, and brighter futures.
Impact
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Get Involved
Chop and Change is made possible through the generosity of our supporters and the commitment of our partners. Their support is proof that agencies can work in tandem to provide young people with severe learning difficulties access to even greater opportunities to thrive. Together we form a community of care and industry which is truly unique.
Core Supporters and Partnerships
Cranswick
Major supporter of the programme, hosting placements at their Development Kitchen and investing in student pathways.
Matthew Good Foundation
Core supporter investing in the long-term growth of Chop and Change.
Operational Partners:
The Deep
Employer of our first Chop and Change graduate.
DoubleTree Hilton
Partner in large-scale events and placements.
– Together, these organisations open doors that change lives.
Partnership and Supporters Info:
Chop and Change exists thanks to Partnerships and supporters who believe in brighter futures for young people with severe learning difficulties. Your support creates real jobs and life-changing opportunities. Contributions can be financial, in-kind, or through partnership — every one makes a difference.
Download our Partnership and Supporters Pack to find impact stories, practical ways to get involved, and clear options to align your support with our mission.
Symbol-Supported Recipes
During the first lockdown in March 2020, sixth form teacher Asa Hancock spotted a gap: the nation’s favourite chefs didn’t provide symbol-supported recipes. Inspired by Tom Kerridge, Jamie Oliver and the Hairy Bikers, Ganton students loved cooking their dishes but struggled without symbols.
Asa worked with Tom Kerridge, Bloomsbury Absolute and Widgit to create accessible, symbolised recipe packs. Designer Tom Jelley from Widgit added simplified instructions and clear visuals so students can follow them with minimal support.
